.Step 1Whisk u00e2 ..." mug unseasoned rice vinegar, u00e2 ..." cup soy products sauce, 3 Tablespoon. cooked sesame oil, 1 Tbsp. cornstarch or even white potato carbohydrate, and also 1 Tbsp. sweets in a channel bowl to mix. Set dressing aside.Step 2Remove black environment-friendly parts from 10 scallions and also cut into u00c2 1/2"- lengthy pieces alloted. Slice white colored and also pale environment-friendly parts right into u00c2 1/2"- lengthy parts allocated separately.Step 3Heat 3 Tbsp. grease in a large skillet over medium-high. Include 2 8-oz. package deals tempeh, crumbled right into regarding 1" items, arranging in a solitary layer, and cook, uninterrupted, till browned and also crisp beneath, about 4 mins. Remain to prepare, rousing commonly and sprinkling in even more grease if frying pan appears dry, until lightly browned throughout, regarding 3 moments. Transmission to bowl along with booked sauce.Step 4Heat continuing to be 2 Tbsp. grease in exact same skillet over medium-high. Add 4 Fresno chiles, ribs and also seeds got rid of, coarsely sliced, 1 lb. mini sweet peppers, ribs as well as seeds removed, coarsely chopped, and reserved scallion white as well as dull green parts and also chef, mixing frequently, until a little relaxed, regarding 3 moments. Incorporate 5 garlic cloves, carefully grated, and also one 1" item ginger root, peeled off, carefully grated, and cook, stirring frequently, till great smelling, about 1 minute.Step 5Add tempeh with dressing as well as u00c2 1/2 mug water to pot and cook, stirring frequently, up until sauce is actually enlarged as well as glossy, concerning 1 minute. Take out coming from warm and mix in u00c2 1/2 cup salted baked peanuts or even cashews, coarsely chopped, and also booked black environment-friendly scallion components. Provide tempeh in bowls over steamed rice.